Goyenechea Winery was founded by Spanish immigrant’s activity in Argentina by establishing wine and spirits stores. A few decades later, between 1930 and 1940, the Goyenechea and the Arizu families planted vines and developed the largest vineyard in the world.
Delicate nose of dried fruits, walnut and lightly spiced. Well combined smoked wood on the palate with little tannin. Followed by a soft and fruity finish.
The Food Match
Simply your favourite cut of Beefsteak